Soy sauce tasting
In this workshop, you will get to know about soy sauce, the key seasoning for Japanese cuisine.
You will learn the variety of soy sauce flavor, then taste different types of soy sauce.
- Mon. & Fri. 10:30AM
- about 90 mins
- Max 8 Participants
- 7,700JPY Per Participant
About the workshop
It’s a small group session and will be guided in Japanese or English.
It comes with a welcome drink and a small soy sauce bottle as a souvenir.
What you will learn & experience
- Brief introduction of soy sauce
- Difference of soy sauce types
- Tips to use soy sauce for cooking
- Tasting 5 different types of soy sauce
- Food Pairing
- ...and making good memories!
Please make your payment will be by cash or credit a card on the day at the venue.
*Children under 7 years old is free.
You can cancel your booking with the email address used for the booking by 0:00 of the previous day.
Please directly contact us after that time.
Email: kikyosushikyoto@gmail.com